Tequila Honey Bee 03.54 Edit Bartender Nick Korbee, the executive chef and beverage director at Egg Shop in New York City, uses honey in his tequila cocktail, with a touch of smokiness thanks to a mezcal wash, which goes… More Share this post Related Posts 45 Best Nonalcoholic Summer Drinks To Keep Things Subtle, Refreshing and Kid Friendly Ocean Water Cocktail Jack Frost Cocktail Cucumber and Rosemary Gin and Tonic (aka The Drunk Cucumber)